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15Ingredients
22Minutes
200Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 flax ("egg", 1 tablespoon freshly ground flax seeds, 3 tablespoons warm water)
- 1 cup unsweetened almond milk (plain)
- 1/2 cup coconut sugar
- 1 tsp. vanilla extract
- 2 cups spelt flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 Tbsp. cinnamon
- 1/2 tsp. fine sea salt
- 1/4 cup coconut oil (melted)
- 2 cups shredded carrots
- 13.5 oz. full fat coconut milk (*, refrigerated for 24 hours)
- 2 Tbsp. powdered sugar (organic)
- 1 pinch fine sea salt
- ground cinnamon (for sprinkling)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium210mg6% |
| Protein1g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
L 4 years ago
Moist and delicious even with less sugar and without the topping. Made with egg, canola oil and 1/2 buttermilk and cow milk (had on hand) plus raisins and walnuts. A keeper!