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Ingredients
US|METRIC
4 SERVINGS
- 113 grams warm water
- 1 tsp. sugar
- 1 tsp. active dry yeast
- 30 grams Quinoa Flour
- 30 grams millet flour
- 30 grams potato starch
- 30 grams tapioca starch
- 15 grams brown rice flour
- 3/4 tsp. psyllium husk powder
- 3/4 tsp. salt
- 3/4 tsp. xanthan gum
- 2 Tbsp. olive oil (refined, light, extra light, or similar; NOT extra virgin)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium250mg7% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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