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Ingredients
US|METRIC
4 SERVINGS
- 500 grams steak (/ Beef mince, ground beef)
- 1 small onion (grated)
- 1 carrot
- 1 zucchini (courgette)
- 1 garlic clove (minced)
- 1 Tbsp. Worcestershire sauce
- 1 egg (lightly beaten)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium75mg3% |
| Potassium230mg7% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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