Hidden Valley Ranch Pretzels

MARYLEESCHRADER
4Ingredients
25Minutes
150Calories

Description

as featured on cooks.com

Ingredients

US|METRIC
  • 10 ounces Hidden Valley Ranch Salad Dressing Mix
  • 1/2 teaspoon dill weed
  • 1/4 cup salad oil
  • 5 cups pretzel (pieces)
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    Made it

    Directions

    1. Combine dressing mix with dill weed and oil.
    2. Pour over pretzels, stir to coat.
    3. Place in warm oven (250 degrees) for 15 to 20 minutes.
    4. Stir gently halfway through baking.

    NutritionView More

    150Calories
    Sodium17% DV400mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs8% DV23g
    Fiber4% DV<1g
    Calories150Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium400mg17%
    Potassium40mg1%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g4%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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