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Ingredients
US|METRIC
4 SERVINGS
- 1 oz. hibiscus (dried, Jamaica flowers)
- 1 cup lime juice
- 1 handful fresh mint
- 1 gal. spring water (filtered/)
- ice
- mint sprigs (~ Garnish:, or lime slices, optional)
- 9 lb. watermelon (rind removed, and cut into 1-inch cubes)
- 1 handful fresh mint
- 1 gal. water (purified)
- ice
- mint sprigs (~ Garnish:, or watermelon slices, optional)
- 8 limes (Mexican)
- 1 handful fresh mint
- 1 gal. water (purified)
- ice
- mint sprigs (~Garnish:, or lime slices, optional)
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