Hibachi-Style Fried Rice with Yum Yum Sauce

THE COOKING JAR(2)
Stokes: "The Yum Yum sauce is the best I’ve had. I added s…" Read More
17Ingredients
15Minutes
1090Calories

Ingredients

US|METRIC
  • 4 cups long-grain rice (cooked)
  • 1/2 cup onions (chopped)
  • 1 tablespoon garlic (minced)
  • 2 eggs
  • 1 cup frozen peas and carrots
  • 2 tablespoons soy sauce (thin)
  • 1 tablespoon sugar
  • 2 tablespoons butter
  • salt
  • pepper
  • 1 cup mayonnaise
  • 1 tablespoon melted butter
  • 1/2 tablespoon Sriracha sauce
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • 1 tablespoon sugar
  • 1/4 cup water
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    NutritionView More

    1090Calories
    Sodium51% DV1230mg
    Fat51% DV33g
    Protein37% DV19g
    Carbs59% DV178g
    Fiber16% DV4g
    Calories1090Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol145mg48%
    Sodium1230mg51%
    Potassium420mg12%
    Protein19g37%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate178g59%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A80%
    Vitamin C10%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Stokes 2 years ago
    The Yum Yum sauce is the best I’ve had. I added shrimp to my rice. My family loved it
    Lorissa S. 3 years ago
    This was pretty darn close to the local grill we go to! Very happy with it!

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