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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sesame seed oil
- 2 1/2 Tbsp. olive oil (extra virgin)
- 1/4 cup rice cooking wine
- 2 Tbsp. soy sauce
- 1 tsp. cooking oil (hibachi)
- 16 oz. sirloin steak (or NY strip, cut into 1 inch bite size cubes)
- 1 Tbsp. lemon juice
- 1 pinch salt (each, & pepper, more or less, to taste)
- 1 tsp. cooking oil (hibachi)
- 24 oz. shrimp (large, peeled and deveined)
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. lemon juice
- 1 pinch salt (more or less, to taste)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium910mg38% |
| Potassium740mg21% |
| Protein60g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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