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Ingredients
US|METRIC
4 SERVINGS
- 80 grams dried cranberries
- 100 grams onion
- 250 grams herring (in vinegar brine)
- 150 mL sunflower oil
- 2 cloves
- 2 bay leaves
- 1/8 tsp. pepper (od ground colourful)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium320mg13% |
| Potassium300mg9% |
| Protein16g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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