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Herby Tomato Pasta Salad With Mustard Vinaigrette
MY DARLING LEMON THYME10Ingredients
20Minutes
1420Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 small pasta (small bowlfuls cooked leftover, such as macaroni)
- 1 1/2 Tbsp. Dijon mustard (make sure it's gluten-free if required)
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. oil (extra virgin)
- ground black pepper
- fine sea salt
- 1 handful cherry tomatoes (roughly chopped)
- 1 handful chives (finely chopped)
- 1 handful basil leaves (finely chopped)
- micro greens (to serve, optional)
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium960mg27% |
| Protein47g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate258g86% |
| Dietary Fiber12g48% |
| Sugars12g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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