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Ingredients
US|METRIC
4 SERVINGS
- 3 3/4 cups unbleached all-purpose flour (plus more for dusting the work surface.)
- 2 tsp. salt
- 1/2 cup low-fat milk (Warm, about 110 degrees)
- 1/2 cup heavy cream
- 1/3 cup warm water
- 2 1/4 tsp. rapid rise yeast
- 2 tsp. sugar
- 2 1/2 Tbsp. unsalted butter (Melted)
- 1/4 cup sugar
- 1 1/2 large eggs (beaten, crack one egg into a bowl, whisk, and then use half that amount with 1 whole egg.)
- 1/4 tsp. parsley
- 1/4 tsp. dill
- 1/4 tsp. thyme
- 1/4 tsp. basil
- 1/4 tsp. rosemary
- 1/2 cup Parmesan cheese (Kraft powdered kind)
- 1/2 cup butter (melted)
- 2 tsp. garlic
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1600mg67% |
| Potassium270mg8% |
| Protein22g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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