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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chopped tomatoes
- 1 cup chopped carrots
- 1/4 cup macaroni (cooked)
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1 Tbsp. finely chopped garlic (lehsun)
- 1/2 cup chopped onions
- 1 Tbsp. dried oregano
- 1/2 Tbsp. chilli flakes (dry red, paprika)
- 1 pinch sugar
- salt (to taste)
- 1 sprig parsley
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium240mg10% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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