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Herbed Snow Peas with Leeks
BAREFEET IN THE KITCHEN8Ingredients
20Minutes
80Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 leek (1 large, or 1 small leek, sliced thin)
- 1/2 lb. snow peas
- 2 Tbsp. chives
- 1 Tbsp. green onion
- 2 tsp. fresh thyme (minced)
- 1/2 tsp. kosher salt (adjust to taste)
- 1/4 tsp. cracked black pepper (freshly, adjust to taste)
- 1 Tbsp. olive oil
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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