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Ingredients
US|METRIC
10 SERVINGS
- 4 Tbsp. unsalted butter (melted until browned)
- 4 oz. Parmesan cheese (coarsely grated, divided)
- 1/2 cup all purpose flour
- 1 Tbsp. baking powder
- 1/2 Tbsp. fresh rosemary (very finely chopped)
- 1/4 tsp. cayenne pepper
- 1/4 tsp. freshly cracked black pepper
- 1 tsp. salt
- 1 Tbsp. light brown sugar
- 8 oz. mozzarella cheese (cubed)
- 1 cup whole milk
- 1/2 cup whole milk ricotta cheese
- 1 large egg (at room temperature)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium750mg31% |
| Potassium90mg3% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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