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Ingredients
US|METRIC
2 SERVINGS
- 1 cup farro
- 1 cup green lentils
- 4 cups vegetable broth
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- 1/2 parsley (packed cup, roughly chopped)
- 1/2 cup grape tomatoes (chopped)
- 1/2 cup cucumber (chopped)
- 1/4 cup pepitas
- 1 lemon
- salt
- black pepper
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