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Herbed Crème Fraîche Dip with Crudités
FOOD AND WINE8Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup crème fraîche
- 3 Tbsp. leaf parsley (finely chopped flat-)
- 3 Tbsp. chives (snipped)
- 2 Tbsp. tarragon (finely chopped)
- 1 1/2 Tbsp. fresh lemon juice
- kosher salt
- 2 lb. asparagus (peeled if thick)
- 1 bunch radishes (small)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium260mg11% |
| Potassium660mg19% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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