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Herbed Balsamic Rotisserie Onions
COOKINGWITHRONCO.WORDPRESS.COM7Ingredients
45Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. onions (red boiler)
- 3 Tbsp. olive oil
- 2 Tbsp. aged balsamic vinegar
- 1 Tbsp. rosemary (fresh chopped)
- 1 Tbsp. thyme (fresh chopped)
- 1/4 tsp. sea salt
- 1/2 tsp. cracked black pepper (freshly)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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