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7Ingredients
15Minutes
370Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 skinless boneless chicken breast halves (5 to 6 ounces each)
- 1/2 cup balsamic vinegar
- 3 Tbsp. olive oil
- 2 tsp. kosher salt (coarse, divided)
- 1 1/2 tsp. ground black pepper (freshly, divided)
- 2 tsp. Herbes de Provence
- 4 oz. blue cheese (wedge, cut into 6 slices)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1320mg55% |
| Potassium810mg23% |
| Protein46g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ed 4 years ago
Absolutely delicious. Flavorful and balanced.
I served it with Zucchini Gorgonzola Tart http://www.yummly.com/recipe/Zucchini-gorgonzola-tart-334100 and it was a hit.