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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 8 sprigs thyme
- 2 sprigs parsley
- 2 oz. hazelnuts
- 2 oz. margarine
- salt
- 4 Tbsp. breadcrumbs
- black pepper
- 1 pumpkin (about 500 grams)
- 2 Tbsp. olive oil
- 4 loins (Venison, about 160 grams)
- 1 carrot
- 1 piece celery root (about 100 grams)
- 2 onions (small, or 1/2 onion, about 100 grams)
- 1 Tbsp. tomato paste
- 3/4 cup red wine (or game stock)
- 1 1/4 cups game stock (from a jar)
- 1 oz. cookie (Amaretto)
- 3 oz. mostarda (Italian, from a jar)
- 1/2 cup milk (low-fat)
- 1 tsp. cornstarch
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