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Herb and Garlic Roast Rack of Lamb
THE ENDLESS MEAL17Ingredients
75Minutes
2070Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil (for the pan)
- 1/2 cup parsley
- 1/4 cup oregano
- 1 tsp. sea salt
- 1/4 tsp. cayenne pepper (each:)
- 4 garlic cloves
- 1/4 cup olive oil
- 2 Tbsp. Dijon mustard (Read the label if you're doing Whole30.Maille Dijon is Whole30 compliant)
- 2 racks of lamb (2 - 2½ lbs. total)
- 1/2 cup parsley (minced)
- 1/2 cup mint (minced)
- 1 Tbsp. shallot (finely minced)
- 1/2 Tbsp. oregano
- 2 garlic cloves (minced)
- 6 Tbsp. olive oil
- 2 1/2 Tbsp. sherry vinegar (Or sub 2 tablespoons red wine vinegar)
- 1 red chili (minced, optional)
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NutritionView More
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2070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2070Calories from Fat1750 |
| % DAILY VALUE |
| Total Fat194g298% |
| Saturated Fat74g370% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium860mg36% |
| Potassium1050mg30% |
| Protein70g |
| Calories from Fat1750 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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