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Ingredients
US|METRIC
4 SERVINGS
- 10 mini sweet peppers
- 8 oz. neufchatel cheese (softened)
- 1/2 cup feta cheese (crumbled)
- 1/4 cup fresh parsley (chopped)
- 1 tsp. fresh dill (chopped)
- 1 tsp. garlic powder
- 1/2 cup panko crumbs (whole wheat)
- olive oil
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