Herb Scalloped Sweet Potatoes with Bacon and Gruyere

CARLSBAD CRAVINGS
15Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 pounds sweet potatoes (about 3-4 medium potatoes)
  • 8 slices bacon (cooked and chopped)
  • 2 1/2 cups grated Gruyere cheese (about 8 ounces)
  • 1 tablespoon butter (cut into 8 cubes)
  • 3 cups heavy cream
  • 1 onion (large, thinly sliced)
  • 3 bay leaves
  • 3 garlic cloves (minced)
  • 1 tablespoon fresh parsley (chopped or 1 tsp. dried)
  • 1 tablespoon chopped fresh chives (or 1 tsp. dried)
  • 1 1/2 teaspoons fresh thyme (or 1/2 tsp. dried)
  • 1/8 teaspoon cayenne pepper (optional)
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
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