Herb-Rubbed Rib Roast

RECIPES AND MEALS
7Ingredients
2Hours
25Calories

Ingredients

US|METRIC
  • 3 cloves garlic (minced)
  • 1 tablespoon kosher salt
  • 2 teaspoons coarsely ground black pepper
  • 2 teaspoons chopped fresh thyme
  • 2 teaspoons fennel seeds (crushed)
  • 1 1/2 tablespoons olive oil
  • 3 bone (large end standing rib roast, 6 -7 lb)
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    NutritionView More

    25Calories
    Sodium33% DV800mg
    Fat4% DV2.5g
    Protein0% DV0g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories25Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium800mg33%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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