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Herb Crusted Standing Rib Roast with Mustard-Horseradish Sauce
SUBURBAN SOAPBOX15Ingredients
105Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 rib roast (3-rib prime)
- 4 Tbsp. Dijon mustard (I use Maille)
- 3 Tbsp. olive oil
- 5 garlic cloves (chopped fine)
- 1 Tbsp. kosher salt
- 1 Tbsp. freshly ground pepper
- 1/4 cup chopped fresh herbs (I use rosemary, sage and thyme)
- 1 cup sour cream
- 1/4 cup prepared horseradish
- 1 1/2 Tbsp. Dijon mustard
- 1 tsp. champagne vinegar
- 1 tsp. worcestershire sauce
- 1/2 Tbsp. chives (fresh chopped)
- salt
- pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol30mg10% |
Sodium2100mg88% |
Potassium260mg7% |
Protein4g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A8% |
Vitamin C10% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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