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Herb Crusted Eye of Round with Red Wine Reduction
MEAT EATER15Ingredients
┅Seconds
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 whole eye of round (cuts from antelope, deer, elk, etc.)
- kosher salt
- pepper
- 2 rosemary sprigs (fresh)
- 2 cloves garlic (smashed)
- oil (for searing)
- 1/4 cup almond meal (or breadcrumbs)
- dried minced garlic (2 tbsp.)
- 1/2 cup parsley (minced)
- fresh rosemary leaves (2 tbsp., minced)
- 1 egg white (beaten)
- 4 cups venison (/beef stock)
- 1 cup red wine
- 1 shallot (roughly chopped)
- 1 clove garlic (smashed)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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