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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. chicken thighs (; boneless & skinless)
- 3 Tbsp. unsalted butter
- olive oil (1 Tbsp e.v.)
- 1 Tbsp. fresh rosemary (; chopped)
- 1/2 cup fresh parsley (; chopped)
- 1/2 tsp. dried thyme
- 1 1/4 tsp. sea salt
- 1/2 tsp. black pepper
- 1 lb. mushrooms (; sliced)
- 3/4 cup white wine
- 2 cups chicken broth
- 10 oz. extra-wide egg noodles
- 1 lb. frozen peas (; defrosted)
- 3/4 cup Parmesan cheese (; optional as garnish)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium930mg39% |
| Potassium900mg26% |
| Protein45g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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