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Hell’s Kitchen Beef Wellington with Blackberry Sauce
HELL’S KITCHEN29Ingredients
105Minutes
2120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cremini mushrooms (coarsely chopped)
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. minced chives
- 3 lb. filet mignon (beef)
- 1/2 tsp. kosher salt (to taste)
- 1/2 ground black pepper (to taste)
- 2 Tbsp. canola oil (or grapeseed oil)
- 1/4 cup whole grain dijon mustard
- 1/2 lb. prosciutto (di Parma)
- 1 egg yolk
- 1 Tbsp. whole milk
- 1 sheet puff pastry (thawed at room temp)
- 8 oz. blackberries
- 3/4 cup red wine
- 3/4 cup brown chicken stock
- 1 Tbsp. honey
- 2 Tbsp. blackberry jam (seedless)
- 2 Tbsp. unsalted butter
- 1/2 tsp. kosher salt (to taste)
- 1/2 tsp. ground black pepper (to taste)
- 1 3/4 lb. yukon gold potatoes (peeled and cut into 1-inch cubes)
- 1/2 tsp. kosher salt (to taste)
- 3 Tbsp. unsalted butter (softened)
- 1 cup heavy cream
- 1/2 tsp. ground black pepper (to taste)
- 1 lb. baby carrots (about 24)
- 2 Tbsp. unsalted butter
- 1 Tbsp. fresh flat leaf parsley (chopped)
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NutritionView More
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2120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2120Calories from Fat1320 |
| % DAILY VALUE |
| Total Fat147g226% |
| Saturated Fat62g310% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium2590mg108% |
| Potassium3220mg92% |
| Protein99g |
| Calories from Fat1320 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber15g60% |
| Sugars23g |
| Vitamin A350% |
| Vitamin C70% |
| Calcium30% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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