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Ingredients
US|METRIC
1 SERVINGS
- 1/2 butternut squash (500g)
- 1 onion (small)
- 1 small carrot
- 1 Tbsp. olive oil
- 2 Tbsp. sweetcorn (tinned or frozen, sugar- and salt-free)
- 400 grams coconut milk (tin of)
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