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Jennifer Daniels: "Super quick and deliciously easy. I love lots of…" Read More
7Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. Heirloom tomatoes (about ½ kilo various, chopped)
- 3 tomatillos (large, about 8oz/230g, peeled and chopped)
- 1 avocado (peeled and chopped)
- 1/4 cup chopped fresh cilantro
- 1 lime
- 2 Tbsp. olive oil
- salt
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium820mg23% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jennifer Daniels 5 years ago
Super quick and deliciously easy. I love lots of lime - I added garlic salt. Yum!
J W. 9 years ago
Delish! Loved the blend of flavors. A quick and easy salad I can make in the morning to bring to work and have the leftovers for dinner!