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Ingredients
US|METRIC
4 SERVINGS
- 150 grams egg whites
- 20 grams caster sugar
- 125 grams caster sugar
- 125 grams icing sugar
- 150 grams caster sugar
- 2 large eggs
- 125 mL cream (– double or clotted)
- 150 grams plain flour
- 1 1/2 tsp. baking powder
- 1 tsp. vanilla extract
- 150 mL redcurrant juice
- 450 grams fresh raspberries
- sugar (to taste)
- 4 leaves gelatine
- 200 mL double cream
- 200 grams cream cheese
- 200 grams low-fat creme fraiche
- 1 tsp. vanilla extract
- icing sugar (to taste)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium530mg22% |
| Potassium580mg17% |
| Protein21g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate165g55% |
| Dietary Fiber9g36% |
| Sugars117g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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