Hearty Spanish Rice Recipe | Yummly

Hearty Spanish Rice

RAGÚ
10Ingredients
55Minutes
120Calories
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Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 1 onions (medium, chopped)
  • 1 1/2 cups converted rice (or regular)
  • 2 cloves garlic (finely chopped)
  • 3 1/2 cups warm water
  • 1 Tbsp. Knorr® Chicken flavor Bouillon
  • 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce (1 lb. 8 oz.)
  • 2 cups frozen whole kernel corn
  • 2 teaspoons chili powder
  • 1/4 cup chopped fresh cilantro
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    Directions

    1. Heat oil in 3-quart saucepan over medium heat and cook onion, stirring occasionally, 3 minutes.
    2. Add rice and garlic and continue cooking, stirring frequently, 1 minute. Stir in Bouillon and water. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes.
    3. Stir in Pasta Sauce, corn and chili powder. Return to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 10 minutes or until rice is tender. Stir in cilantro and let stand covered 10 minutes before serving. Garnish, if desired, with additional chopped fresh cilantro.
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    NutritionView More

    120Calories
    Sodium1% DV15mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber8% DV2g
    Calories120Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium15mg1%
    Potassium115mg3%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A6%
    Vitamin C6%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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