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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. vegetable oil
- 1 onions (medium, chopped)
- 1 1/2 cups converted rice (or regular)
- 2 cloves garlic (finely chopped)
- 3 1/2 cups warm water
- 1 Tbsp. Knorr® Chicken flavor Bouillon
- 1 jar Ragu® Old World Style® Pasta Sauce (1 lb. 8 oz.)
- 2 cups frozen whole kernel corn
- 2 tsp. chili powder
- 1/4 cup chopped fresh cilantro
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Directions
- Heat oil in 3-quart saucepan over medium heat and cook onion, stirring occasionally, 3 minutes.
- Add rice and garlic and continue cooking, stirring frequently, 1 minute. Stir in Bouillon and water. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes.
- Stir in Pasta Sauce, corn and chili powder. Return to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 10 minutes or until rice is tender. Stir in cilantro and let stand covered 10 minutes before serving. Garnish, if desired, with additional chopped fresh cilantro.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium10mg0% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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