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Zeenat Watts: "oh em gee... this was excellent, didn't think muc…" Read More
12Ingredients
50Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. coconut oil
- 3 leeks (green parts removed and thinly sliced)
- 2 carrots
- 1 fennel bulb (thinly sliced)
- 4 cloves garlic (minced)
- 2 rosemary sprigs (fresh, leaves removed and chopped)
- 1 cup savoy cabbage (thinly sliced)
- 6 cups vegetable stock
- 15 oz. white beans (drained and rinsed)
- 1 handful parsley (flat leaf, chopped)
- sea salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium1690mg70% |
Potassium1080mg31% |
Protein11g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber11g44% |
Sugars8g |
Vitamin A160% |
Vitamin C60% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Zeenat Watts 6 years ago
oh em gee... this was excellent, didn't think much about it as i was making it but it's excellent, the flavors are so good and merry so well together. I love garlic so I added much more and I also added baby Kale that I cut into thin slices and turmeric but i tasted it before even adding the turmeric and i was in love.