Hearty Vegetable Stew with Pumpkin and Fava Beans {GF, Vegan} Recipe | Yummly

Hearty Vegetable Stew with Pumpkin and Fava Beans {GF, Vegan}

AVOCADO PESTO
13Ingredients
55Minutes
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Ingredients

US|METRIC
  • 1 cup quinoa (cooked according to package directions)
  • 4 peppers (aji verde, seeds removed, or other large chili peppers, chopped)
  • 1 red onion (chopped)
  • 7 cloves garlic (chopped)
  • 4 tablespoons extra-virgin olive oil
  • 3 cups pumpkin (diced, or winter sqush, acron squash, butternut squash)
  • 2 cups potatoes (diced peeled)
  • 1 tablespoon curry powder
  • 1 tablespoon cumin
  • salt (to taste)
  • 2 ears corn (each cut into 4 segments)
  • 2 cups fava beans (fresh, or frozen, peeled and halved)
  • 2 cups collard greens (chopped, or spinach)
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