Hearty Unstuffed Cabbage Soup with Sausage

Name: Hearty Unstuffed Cabbage Soup with Sausage
Total time: 1 h 10 min
Yield: 9 servings
Ingredients: 1 pound mild Italian sausage good, such as Johnsonville's; 1 onion large, chopped; 1/4 teaspoon coarse ground black pepper; 48 ounces tomato sauce; spaghetti sauce; 6 ounces tomato paste italian herb, such as Contadina; 2 cups beef broth; 10 1/2 ounces beef consommé; 1/2 teaspoon dried oregano; 1/2 teaspoon italian seasoning dried; 1/2 teaspoon dried basil; 1/4 teaspoon dried thyme crush between fingers when adding to release flavor; 1 1/2 tablespoons dark brown sugar 2 Tbl. if you prefer it a bit sweeter; 1 clove garlic minced; 2 tablespoons ketchup; 1 tablespoon Better Than Bouillon Beef Base dissolved into 2 cups boiling water; 14 1/2 ounces stewed tomatoes good, such as Hunt's,, *break up tomatoes by hand when adding; 1/2 cabbage a small head, cut into 1 - 1½" pieces; 2 celery ribs, sliced fairly thickly or as you like; 1 cup baby carrots sweet, sliced thickly as well, or how you like them; 4 tablespoons butter; 1 cup long grain rice uncooked white; 1 bay leaf; 1 teaspoon kosher salt more, to taste

WILDFLOUR'S COTTAGE KITCHEN

24Ingredients

70Minutes

570Calories

Read Directions

Ingredients

US|METRIC

SERVINGS:

1 pound mild Italian sausage (good, such as Johnsonville's)

1 onion (large, chopped)

1/4 teaspoon coarse ground black pepper

48 ounces tomato sauce

spaghetti sauce

6 ounces tomato paste (italian herb, such as Contadina)

2 cups beef broth

10 1/2 ounces beef (consommé)

1/2 teaspoon dried oregano

1/2 teaspoon italian seasoning (dried)

1/2 teaspoon dried basil

1/4 teaspoon dried thyme (crush between fingers when adding to release flavor)

1 1/2 tablespoons dark brown sugar (2 Tbl. if you prefer it a bit sweeter)

1 clove garlic (minced)

2 tablespoons ketchup

1 tablespoon Better Than Bouillon Beef Base (dissolved into 2 cups boiling water)

14 1/2 ounces stewed tomatoes (good, such as Hunt's,, *break up tomatoes by hand when adding)

1/2 cabbage (a small head, cut into 1 - 1½" pieces)

2 celery (ribs, sliced fairly thickly or as you like)

1 cup baby carrots (sweet, sliced thickly as well, or how you like them)

4 tablespoons butter

1 cup long grain rice (uncooked white)

1 bay leaf

1 teaspoon kosher salt (more, to taste)

Did you make this?

Add All to Shopping List

Add to Meal Planner

NutritionView More

570Calories

Sodium75% DV1810mg

Fat46% DV30g

Protein41% DV21g

Carbs18% DV53g

Fiber32% DV8g

Calories570Calories from Fat270

% DAILY VALUE

Total Fat30g46%

Saturated Fat12g60%

Trans Fat0g

Cholesterol75mg25%

Sodium1810mg75%

Potassium1280mg37%

Protein21g41%

Calories from Fat270

% DAILY VALUE

Total Carbohydrate53g18%

Dietary Fiber8g32%

Sugars22g44%

Vitamin A80%

Vitamin C70%

Calcium10%

Iron30%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews

Connect to Yummly to review this recipe

Hearty Unstuffed Cabbage Soup with Sausage

Ingredients

NutritionView More

Reviews

Related

More Recipes fromWildflour's Cottage Kitchen

Unstuffed Cabbage Soup

Hearty Soups and Stews

PlanShop