Hearty Sauerkraut with Bacon and Beans Recipe | Yummly
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Hearty Sauerkraut with Bacon and Beans

A CHICK AND HER GARDEN
9Ingredients
50Minutes
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Hearty Sauerkraut with Bacon and Beans
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Ingredients

US|METRIC
4 SERVINGS
  • 4 lb. sauerkraut
  • 30 oz. cannellini beans (drained)
  • 1 cup beer (course beer!)
  • 2 pkg. kielbasa (or a combination of kielbasa and pork)
  • 10 pieces bacon (cooked and crumbled)
  • 1/3 cup brown sugar
  • 6 Tbsp. butter
  • 6 Tbsp. flour
  • 1 1/2 Tbsp. seasoned salt
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