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Paula Foland: "Super! Added Rotel tomatos, garlic" Read More
10Ingredients
3Hours
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 4 Yukon Gold potatoes
- 2 cans mixed vegetables (Undrained)
- 1 can sweet corn (Undrained)
- 1 can condensed tomato soup
- 1 can petite diced tomatoes
- 1 can green beans (Undrained)
- 1 pinch salt
- 1 dash pepper
- 2 Tbsp. sugar
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium770mg32% |
| Potassium2500mg71% |
| Protein60g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber19g76% |
| Sugars17g |
| Vitamin A240% |
| Vitamin C120% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Edd Morton 3 years ago
Awful. I feel stupid for having tried this recipe. it is very bland, but what really made me angry (which I should've known better) was that there is no way the potatoes will cook with 2-3 hours on low setting.