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Ingredients
US|METRIC
6 SERVINGS
- 6 chicken thighs (or drumsticks, bone-in, skinless)
- salt (to taste)
- black pepper (to taste)
- 4 strips bacon (diced)
- 2 cups leeks (cleaned well and diced)
- 1 1/2 cups baby carrots
- 2 cups mushrooms (sliced or quartered)
- 1 Tbsp. tomato paste
- 1 Tbsp. garlic (minced)
- 1/4 cup brandy
- 2 cups dry white wine
- 2 cups chicken broth (preferably homemade)
- 1 cup pearl onions (frozen)
- 4 sprigs fresh thyme (or 3/4 teaspoon dried thyme)
- 3 Tbsp. butter (softened)
- 5 tsp. flour (all-purpose)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium590mg25% |
| Potassium930mg27% |
| Protein46g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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