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Healthy Vegan Oatcakes for Breakfast or Dessert
BEAUTY BITES8Ingredients
50Minutes
180Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup oats (ground)
- 1 handful almonds (– ground)
- 3 Tbsp. agave syrup
- 3 Tbsp. coconut oil (/ I even tried olive oil - works too)
- 1 Tbsp. vanilla extract
- chocolate (handful of dark dairy-free, chopped)
- 2 eggs (flax, 2 tbsp ground flax seeds + 6 tbsp water)
- 1/2 cup water
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium20mg1% |
| Potassium160mg5% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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