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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (medium, chopped)
- 3 cups turkey meat (shredded)
- 15 whole corn tortillas (grain)
- 1 3/4 cups enchilada sauce (green chile)
- 1 1/2 cups shredded sharp cheddar cheese (or mexican blend)
- 1/4 cup black olives
- 1/4 cup green onions
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