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Healthy Spaghetti Squash Alfredo with Crispy Kale Leaves
HELLO GLOW10Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole spaghetti squash
- 2 cups kale leaves (torn into 2-inch pieces)
- 2 Tbsp. olive oil
- 2 cloves minced garlic
- 1/2 cup Horizon Heavy Whipping Cream
- 1/2 cup chicken broth
- 1/2 cup Parmesan cheese
- 1 tsp. arrowroot starch
- 1 pinch salt
- parsley flakes (for garnish, optional)
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