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16Ingredients
40Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup orange juice (freshly squeezed)
- 2 Tbsp. honey (or agave nectar)
- 2 Tbsp. gluten free soy sauce
- 1 tsp. ginger (freshly grated)
- 1 Tbsp. cornstarch (organic, preferred)
- 1 Orange
- 1 1/2 Tbsp. toasted sesame oil (divided)
- 15 oz. chickpeas (rinsed and drained)
- 1/2 red onion (coarsely chopped)
- 3 garlic cloves (minced)
- 1 red bell pepper (large, sliced into thin strips)
- 8 oz. fresh green beans (trimmed and cut into 2 inch pieces)
- green onion (for garnish, optional)
- toasted sesame seeds (for garnish, optional)
- red pepper flakes (if you like a little heat!)
- cooked quinoa (or brown rice, for serving if desired)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium800mg33% |
| Potassium710mg20% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber11g44% |
| Sugars16g |
| Vitamin A70% |
| Vitamin C190% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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