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CR Clark 🐴🧁: "Waiting on the freezer now, and the batter tasted…" Read More
5Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1/2 cup pumpkin puree
- 1/2 cup almond butter
- 1/4 cup coconut oil
- 2 Tbsp. pure maple syrup
- 1/2 tsp. pumpkin pie spice
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium80mg2% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Libby Creagh 4 years ago
Meh, this is not nearly as flavorful as I hoped for. I will not make it again.
CR Clark 🐴🧁 5 years ago
Waiting on the freezer now, and the batter tasted great!....but I did make a few tweaks. I added nutmeg cinnamon and more pumpkin pie spice and also put some stevia in. Looking forward to digging in!
It’s been about an hour and I just tried it and it was good but had a bitter and weird after taste