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Ingredients
US|METRIC
4 SERVINGS
- almond flour
- butter (ghee or vegan butter)
- coconut sugar
- fresh lemon juice
- lemon zest
- eggs
- honey
- arrowroot flour (or tapioca flour or cornstarch)
- 1 1/2 cups almond flour
- 5 Tbsp. ghee (butter, or vegan butter)
- 3 Tbsp. coconut sugar
- 1/4 tsp. salt
- 4 eggs
- 1 yolk
- 2/3 cup fresh lemon juice (about 3 lemons)
- 1 lemon
- 1/3 cup honey
- 1 Tbsp. tapioca flour (arrowroot flour, or cornstarch)
- powdered sugar (Optional:, for sprinkling on top)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium290mg12% |
| Potassium510mg15% |
| Protein17g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber6g24% |
| Sugars44g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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