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|Calories310Calories from Fat200|
|% DAILY VALUE|
|Calories from Fat200|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Mapston 7 months ago
thought it was awesome
Gina K. a year ago
This chicken is amazing just like the chicken that’s used and my favorite Greek restaurant. I used the grill. It came out perfect. Definitely using the recipe again!!!
Tyra Nunn a year ago
This chicken was so flavorful and the leftovers the next day were even better!
Ta R. a year ago
Excellent!!! Loved the fresh taste and I ate mine with a mix of vegetables (zucchini, squash, cauliflower, broccoli and carrots). This is definitely how I’m going to grill my chicken breast from now on!
Wilson a year ago
Delicious! This will be one of my go to recipes?
Jordan Day a year ago
The smell of the marinade is absolutely delicious given the simple ingredients and smells good when cooking also I didn’t grill mine I just cooked it in a pan on medium heat turning every 4 minutes tasted great also made a sun dried zucchini noodle dish to go with it and it paired really well
Elie Anne a year ago
I haven’t tried marinating the chicken for 12 hours as indicated in the recipe but I did use the marinade sauce to bake 2 chicken breasts and it turned out fantastic. I’ll be using this recipe A LOT in the future and tomorrow I’ll grill the breasts. It was yummy! I’m on a low salt diet so I did not add any salt. Nonetheless, I still found the chicken breast delicious.
Heather S. 2 years ago
Omg this is delicious!
Cheree Pierce 4 years ago
My family loves this recipe! My oldest son requests it once a week! So mush flavor and super easy! I love how is healthy too! I double the recipe so we can have leftovers. The chicken is great on top of a salad too!