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Healthy Gluten Free Maple Cake (made low fat & refined sugar free!)
DESSERTS WITH BENEFITS12Ingredients
50Minutes
90Calories
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Ingredients
US|METRIC
24 SERVINGS
- 160 grams brown rice flour
- 136 grams sorghum flour (Sweet White)
- 1 Tbsp. double-acting baking powder
- 2 tsp. canela
- 1/4 tsp. salt
- 246 grams unsweetened applesauce
- 1/2 cup unsweetened vanilla almond milk
- 168 grams pure maple syrup (preferably Grade B)
- 4 eggs (Large Organic)
- 2 tsp. vanilla extract
- 2 tsp. stevia extract
- 1 Tbsp. apple cider vinegar
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium100mg4% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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