Healthy Gluten Free Banana Muffins Recipe | Yummly

Healthy Gluten Free Banana Muffins

AMBITIOUS KITCHEN
11Ingredients
30Minutes
200Calories
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Ingredients

US|METRIC
  • 1 cup banana (mashed, ripe, from about 3 medium bananas)
  • 2 eggs
  • 1/4 cup pure maple syrup
  • 2 teaspoons vanilla extract
  • 1 cup blanched almond flour (packed fine)
  • 1 cup gluten free oat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/3 cup mini chocolate chips
  • 3 tablespoons dairy-free chocolate chips (mini or regular, I use Enjoy life, for sprinkling on top)
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    NutritionView More

    200Calories
    Sodium5% DV130mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs8% DV25g
    Fiber12% DV3g
    Calories200Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol40mg13%
    Sodium130mg5%
    Potassium160mg5%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A2%
    Vitamin C2%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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