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Ingredients
US|METRIC
4 SERVINGS
- 1 head broccoli (cut into florets)
- 1 head cauliflower (cut into florets)
- 1 cup kale (packed)
- 1 1/2 cups faro (cooked)
- 6 Tbsp. garlic olive oil (divided)
- 2 Tbsp. herb (za’atar middle easter, blend)
- 2 Tbsp. white balsamic vinegar
- 1 lemon zest (only)
- 2 tsp. honey
- 1 tsp. pepper flakes (chilli)
- 2 Tbsp. flaked almonds (toasted)
- 2 Tbsp. goat (’s cheese)
- 2 Tbsp. pomegranate arils
- 2 Tbsp. toasted almonds
- 2 Tbsp. hemp seeds
- 1 avocado
- microgreens
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