Healthy Garlicky Sweet Potato Fries Recipe | Yummly
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Healthy Garlicky Sweet Potato Fries

YUMMLY(26)
Cecilia Mimilia: "Turned out great! We cooked the sweet potato in o…" Read More
5Ingredients
30Minutes
140Calories
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Description

The perfect nutrient-dense side dish when you're craving something both sweet and savory! The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
4 SERVINGS
  • 1 pound sweet potatoes
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon salt
  • black pepper
  • 2 cloves garlic
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    NutritionView More

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    140Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories140Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium360mg15%
    Potassium420mg12%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A320%
    Vitamin C6%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(26)

    Cecilia Mimilia 5 months ago
    Turned out great! We cooked the sweet potato in our oven for an extra 10 minutes for that crispy texture. Will definitely make again.
    whiterose 9 months ago
    I overcrowded the pan so, it caused a bit of condensation. Will avoid that next time. But still flavourful. Roasted it with chicken & green beans.
    Lauren C. 9 months ago
    Delicious! so simple yet so good, even the picky people in my family liked them.
    Bethany Kern 10 months ago
    Addictive favorite! Note to self! Double it!
    Nahuel Ríos a year ago
    It were awesome! Thanks for the recipe
    TheGirlWhoLiv3 a year ago
    Yummy lunchtime meal for my niece, she really enjoyed it.
    Cari a year ago
    I enjoyed these but was hoping for that crispy texture you get with a French fry. These were a little soft. The flavour was great, though! Next time I'll try using the air fryer.
    Martineau a year ago
    It turned out very well. The only thing i would add more of is garlic. i will make this again.
    Netosha Keefe a year ago
    havent really liked sweet potatos but this is a good balance of sweet and salty.
    Preston C. a year ago
    perfect balance of sweet and savoury
    Genoveva Cardenas 2 years ago
    excellent récipe and healthy
    Great! Just followed the guide, and the potatoes are delicious!
    Zoe Probert 2 years ago
    very tasty .... will be doing these often 😃
    Alexander Lemus 2 years ago
    First time cooking, really simple to make! They look and taste great!
    Ford 2 years ago
    very good but had to add some time
    Adelina 2 years ago
    Easy, tasty, full of flavor. Recommend it to everyone!
    Jen s 2 years ago
    Yummy! Might be easier with garlic powder mixed in at the outset though
    Karen 2 years ago
    Tasty wish they were crispier
    This is amazing will try it again!
    Joseph Bass 2 years ago
    Awesome! Easy. Would make it again, for sure.
    EDDIE 2 years ago
    GREAT I Will make again and again!!!!
    Denisse 2 years ago
    Amazing!! I loved them ❤️
    Corlista Rhodes 2 years ago
    So yummy and easy! I will definitely make this again & again. I used garlic powder instead of minced garlic when I took them out of the oven:)
    Krisztina S. 2 years ago
    wonderful!! I only added rosemary, and I'll definitely make it again!!
    Petri Finch 2 years ago
    I used a Japanese sweet potato, they were delicious. 👍
    Carolyn Ward 2 years ago
    3 1/2 stars. I followed the directions exactly except for using tin foil instead of parchment paper. The garlic burned and the fries did not get crisp, but they still tasted good.

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