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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 3/4 cup warm water
- 1 pkg. quick yeast (or instant, 2¼ tsp in bulk)
- 1/2 tsp. salt
- 2 tsp. extra-virgin olive oil
- 14 oz. diced tomatoes
- 6 oz. tomato paste
- 2 cloves crushed garlic
- 1 tsp. salt
- 1 tsp. dried basil
- 1/2 tsp. crushed red pepper
- 8 oz. turkey Italian sausage
- 2 oz. turkey pepperoni
- 1 white onion (or medium yellow)
- 1 green bell pepper
- 1 oz. shredded Parmesan (freshly)
- 2 oz. low fat mozzarella (shredded)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1970mg82% |
| Potassium970mg28% |
| Protein24g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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