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4Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup bittersweet chocolate chips (mine were 60% cacoa, melted)
- 3/4 cup almond butter (or nut/seed butter of choice)
- 1/2 cup honey
- 4 cups rice crispy cereal (preferably brown rice)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium130mg5% |
| Potassium240mg7% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars24g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Jen Jen 5 years ago
I make this often, but melt chocolate, peanut butter and honey on stove top, and then add this to additional nuts, seeds and fruits to the puffed rice.
Susan Wellhofer 6 years ago
I used 100% hazelnut butter and rice crispies ( couldn’t find quinoa crispiest) delicious , very sweet I will reduce honey next time