Healthy Chocolate Peanut Butter Balls

CARRIECLARKSCOTT
6Ingredients
55Minutes
100Calories

Ingredients

US|METRIC
  • 8 ounces peanuts (organic, raw, unsalted)
  • 1 tablespoon honey
  • salt
  • 4 tablespoons almond meal
  • 4 ounces chocolate (semi-sweet)
  • 1 teaspoon coconut oil
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    Directions

    1. Preheat oven to 350. Place peanuts on a baking sheet and roast approximately 5 minutes, pulling them just as they turn golden. Allow to cool.
    2. Put peanuts in a high powered blender and mix until smooth and oils release. Add honey and salt and process until desired taste is reached. Place peanut butter in a bowl and add almond meal, adjusting the amount until the mixture is combined and begins to form a ball. To get the mixture to further set, return to freezer for 15 minutes.
    3. Remove peanut butter from freezer and use two melon scoops to place dime size balls on a parchment lined baking sheet. Place sheet in freezer until set, about 30 minutes. Remove from freezer and if balls needs shaping, roll between hands.
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    NutritionView More

    100Calories
    Sodium2% DV40mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs3% DV8g
    Fiber4% DV1g
    Calories100Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol0mg0%
    Sodium40mg2%
    Potassium95mg3%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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